Ginny Diezel Studios

Today is the day for the big tea party - the brainchild of A Fanciful Twist!  Here’s the link to her site, where you can see the blog roll of everyone participating!  Such fun!  And, here’s my contribution to the party - my brownie recipe.  This isn’t just ANY recipe!  Oh no!  Actually, this was on the back of a Baker’s unsweetened chocolate box many years ago.  For some strange reason, it didn’t stay on there very long, but I cut it off of the box, and it is in my cupboard at this very moment.

Here’s your visual treat, and it’s up to you to try them!  I guarantee you will like them!  Enjoy, and party on!

SCRUMPTIOUS BROWNIES

1 package (8 squares) Baker’s unsweetened chocolate

1 cup (2 sticks) butter or margarine

5 eggs

3 cups sugar

1 tablespoon vanilla

1 1/2 cups all-purpose floour

2 cups coarsely chopped nuts

Melt chocolate and butter in saucepan over very low heat, stirring constantly.  Cool slightly.

Beat eggs, sugar and vanilla in large mixing bowl on high speed for 10 minutes.  Beat in chocolate mixture on low speed.  Add flour, beating just to blend.  Stir in nuts.  Spread in greased 13×9-inch pan.

Bake at 375 degrees for 35 - 40 minutes.  Cool in pan, then cut in squares.

This is to die for with ice cream and hot fudge sauce!  Yeah!

Yes indeed!  The 2nd Annual Mad  Tea Party gets underway on June 27th, and the brainchild is A Fanciful Twist!  This is going to be great fun!  Here’s the poster for it, and here’s the link to join all of us!  When you go to A Fanciful Twist, you will see the partygoers listed on the party blog roll!  What a fun way to hop around the internet and meet new friends!  Enjoy!  Get out your party hats, and check back here!  I have a scrumptious surprise for you!  YUUUMMMMMMM!